At Our’s
Looking for somewhere with character, cracking food, and zero faff?
Our Bethnal Green shop is all yours. Whether it’s a birthday dinner, brand launch, team bash or a good old-fashioned knees-up, we’ll help you throw something unforgettable.
We can do cosy sit-down meals, casual drinks and snacks, or full-on parties with the music turned up and the sarnies flying. You bring the people – we’ll bring the vibes.
The Mezzanine
Looking down over the engine room of the shop, this one’s a favourite.
Tucked just above the action, it’s the perfect spot for something a little more intimate – think private dinner party or laid-back drinks with your crew.
We can host a cosy sit-down meal for up to 12 guests, or a standing reception with high tables for up to 25. The space includes a fully equipped kitchen, so we can dial things up with a live chef or bartender working the room.
The Whole Gaff
The Food
Downstairs
Right in the thick of it.
Downstairs is where the buzz is – standing tables only, surrounded by the action and perfect for a lively crowd of up to 35.
You’ll be right by our open-plan kitchen, with the team slinging sarnies just metres away. There’s a mix of indoor and outdoor tables (umbrellas included), making it ideal for parties that spill outside. It’s casual, high-energy, and bang in the heart of the shop.
The full shebang.
Want the whole place to yourself? Go for a full takeover – upstairs and downstairs.
Perfect for bigger bashes, brand launches, weddings, wrap parties or anything worth celebrating properly. You’ll get both floors, access to the kitchen, outdoor tables, standing and seated spots, and the full Rogue team looking after you. Music up, drinks flowing, sarnies everywhere. Let’s go.
Pricing
We like to keep things simple – there’s no hire fee to use our space. All we ask is that you meet a minimum spend, which varies depending on the day and time of your event.
The table below breaks it all down.
Your spend can go towards food, drinks, and any extras you fancy – from oyster and champagne bars to margarita slushy machines (yes, really). Scroll on to explore all the options.
A quick note:
If you’re hiring the Mezzanine for lunch, you won’t have the whole place to yourself – the sandwich-loving public will still be doing their thing downstairs. It’s not a library… but it’s not a nightclub either.
| Day | Lunch 12–4pm | Dinner 5:30–10pm | All Day 12–10pm | ||||||
|---|---|---|---|---|---|---|---|---|---|
| Minimum spend | Minimum spend | Minimum spend | |||||||
| Mezzanine | Downstairs | Whole Gaff | Mezzanine | Downstairs | Whole Gaff | Mezzanine | Downstairs | Whole Gaff | |
| Monday | £800 | £3,000 | £3,500 | £1,500 | £2,000 | £3,000 | £1,800 | £4,500 | £5,800 |
| Tuesday | £800 | £3,000 | £3,500 | £1,500 | £2,000 | £3,000 | £1,800 | £4,500 | £5,800 |
| Wednesday | £800 | £3,000 | £3,500 | £1,500 | £2,000 | £3,000 | £1,800 | £4,500 | £5,800 |
| Thursday | £800 | £3,000 | £3,500 | £1,500 | £2,000 | £3,000 | £1,800 | £4,500 | £5,800 |
| Friday | £800 | £5,000 | £3,500 | £1,500 | £2,000 | £3,000 | £1,800 | £6,500 | £7,800 |
| Saturday | £1,000 | £5,000 | £4,500 | £1,500 | £2,000 | £3,000 | £2,000 | £6,500 | £8,000 |
| Sunday | £1,000 | £5,000 | £4,500 | £1,500 | £2,000 | £3,000 | £2,000 | £6,500 | £8,000 |
Whether you’re after a full-on feast or just a steady stream of snacks to soak up the drinks, we’ve got you.
We’ll help you build the perfect spread for your crowd – from our signature sarnies (cut into party-friendly halves or quarters) to canapés, platters, sharing salads, and more substantial mains if you’re going sit-down. Think seasonal, bold, and banging with flavour – all served fresh from our kitchen.
Keep it casual with serve-yourself platters, or go all-out with champagne and oyster bars, passed plates, or a live chef station sizzling away mid-party. We’re fast, flexible, and here to make you look good.
Want something totally unique? We can even bring you into our development kitchen ahead of your event for a sandwich-making session with our chefs – your dream sarnie, built from scratch, with champagne and beers flowing while you create it.
For prices on our current sandwich menu and all the extras above, just hit the button below.
Got something else in mind? Tell us. Our team is magic – and always up for a challenge.
Just a heads up: All food must be prepaid ahead of the event, and we’ll need any dietary requirements at least 14 days in advance – so we can plan properly and keep everyone happy.
How to Book!
The Drinks
Wine on tap, bottles if you’re feeling fancy, beers by the bucketload, banging cocktails, even frozen margaritas from the slushie machine. We’ve got a solid selection – and if there’s something specific you’re after, we’ll do our best to get it in.
You can pre-pay for drinks as part of your minimum spend, or run it as a pay-as-you-go bar on the night. Just note: if your spend doesn’t hit the minimum, you’ll need to top up the difference so best keep those glasses topped up.
Hit the button below to see our full drinks list. Cheers.
Fill out the form below with the dates you’re after and the area you'd like to hire. We’ll get back to you with next steps and ask for any extra info we need before locking things in.
To secure your booking, you’ll need to:
Sign our hire agreement
Pay a £500 holding deposit (this comes off your final invoice)
Final invoices are due 14 days before the event, along with your confirmed food & drink choices and any dietary requirements.
Thinking about adding a Build-Your-Own Sarnie Workshop? That needs to be booked and paid for separately – and it must happen at least 14 days before your event.
Let’s get the ball rolling!
Book us in
To book us in for your event please fill in the form below and we will get back to you ASAP to confirm any details and get any extra information we need.